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Description
Enjoy festive gingerbread men without added sugar. These cookies are perfect for holiday baking.
Ingredients
Scale
- 2 cups almond flour
- 1/2 cup coconut flour
- 1/4 cup maple syrup
- 2 tbsp molasses
- 1 tsp cinnamon
- 1 tsp ginger
- 1/2 tsp cloves
- 1/2 tsp nutmeg
- 1/4 tsp baking soda
- 1 egg
- 2 tbsp coconut oil, melted
Instructions
- Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
- Mix almond flour, coconut flour, cinnamon, ginger, cloves, nutmeg, and baking soda in a bowl.
- In another bowl, whisk maple syrup, molasses, egg, and melted coconut oil.
- Combine wet and dry ingredients. Mix until dough forms.
- Roll dough between two sheets of parchment paper to 1/4-inch thickness.
- Cut shapes using gingerbread man cookie cutter.
- Transfer cookies to baking sheet. Bake for 10-12 minutes.
- Cool on wire rack before serving.
Notes
- Store cookies in airtight container for up to 5 days.
- Adjust spices to taste.
- Use sugar-free icing if desired.
- Prep Time: 15 mins
- Cook Time: 12 mins
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 85
- Sugar: 2g
- Sodium: 25mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 10mg