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Greek Low Carb Chicken Bowls with Feta

Juicy 25-Minute Greek Low Carb Chicken Bowls with Feta


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  • Author: Adambokleyn
  • Total Time: 25 mins
  • Yield: 2 servings 1x
  • Diet: Low Calorie

Description

A flavorful and healthy Greek-inspired chicken bowl that’s low in carbs and packed with protein. Perfect for a quick and nutritious meal.


Ingredients

Scale
  • 2 boneless, skinless chicken breasts
  • 1 tbsp olive oil
  • 1 tsp dried oregano
  • 1 tsp garlic powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 cup cherry tomatoes, halved
  • 1/2 cucumber, diced
  • 1/4 red onion, thinly sliced
  • 1/4 cup Kalamata olives
  • 1/2 cup crumbled feta cheese
  • 1 tbsp lemon juice

Instructions

  1. Heat olive oil in a pan over medium heat.
  2. Season chicken with oregano, garlic powder, salt, and pepper.
  3. Cook chicken for 6-7 minutes per side until fully cooked. Slice into strips.
  4. In a bowl, combine tomatoes, cucumber, red onion, and olives.
  5. Add lemon juice and toss to mix.
  6. Top with sliced chicken and crumbled feta.
  7. Serve immediately.

Notes

  • You can grill the chicken for a smokier flavor.
  • Add a dollop of tzatziki sauce for extra creaminess.
  • Store leftovers in an airtight container for up to 2 days.
  • Prep Time: 10 mins
  • Cook Time: 15 mins
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: Greek

Nutrition

  • Serving Size: 1 bowl
  • Calories: 380
  • Sugar: 5g
  • Sodium: 850mg
  • Fat: 18g
  • Saturated Fat: 6g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 3g
  • Protein: 42g
  • Cholesterol: 125mg